Restaurants - Pizzeria Carmarthen

Pizza Express

Restaurants - Pizzeria Carmarthen

Address
Unit 15, St Catherine's Walk
Place
SA31 1GA  Carmarthen
Landline
01267 238304
Twitter
@PizzaExpress
Facebook
pizzaexpress
Website
www.pizzaexpress.com
Reservations
www.pizzaexpress.com
Menu
www.pizzaexpress.com
Order
order.pizzaexpress.com

Description

Autumn's not just a new season. It's new reasons to get together. Our limited-edition Sharing Trio will be your tasty new tradition with a showstopping selection of starters and dips. Book now at PizzaExpress Carmarthen St Catherines Walk Shopping Centre pizzeria or order for takeaway or delivery. Join the PizzaExpress Club and redeem rewards every time, from Dough Balls to a free child's meal.

Keywords Vegan, Vegetarian, Gluten-Free, Pizza, Calzone, Healthy, Pizzazz, Italian, DoughBalls, Dough Balls, Pizzeria, Pizzerias, Restaurants, Restaurant, Pasta, Al Forno.

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Opening hours

Payment Options

American Express , Visa , Cash , MasterCard

Summer Menu

  • Marinated Green Olives

    With pink peppercorns and whole sweet garlic cloves

    Categories: 137

  • Hawaiian Hot Dough Balls

    Say Aloha. Our Dough Balls tossed in garlic butter, and loaded with crispy pancetta, pineapple pieces and parsley, then drizzled with fiery pineapple & habanero sauce; served with extra sauce for dipping

    Categories: 525

  • Slow-Roasted Tomatoes

    Marinated in garlic and oregano and packed with flavour

    Categories: 67

  • Dough Balls 'PizzaExpress'

    With our famous garlic butter. Freshly made daily using creamy butter and whole crushed garlic

    Categories: 396

  • Hot Honey Dough Balls

    Delicious Dough Balls, tossed in chilli & basil sauce and all drizzled with hot honey. A combination of heat & sweet that's hard to beat

    Categories: 387

  • Loaded Pesto Dough Balls

    Freshly baked Dough Balls, tossed in delicious green basil & pine kernel pesto, with an Italian tomato dip and Gran Milano cheese - the colours of the Italian flag

    Categories: 467

  • Dough Balls Doppio

    Double helpings with garlic butter, basil & pine kernel pesto and smoky tomato harissa

    Categories: 850

  • Dough Balls Al Forno

    Oven baked with a tempting trio of melted cheeses for those who want more: mozzarella, Cheddar and Gran Milano.

  • Meatballs Al Forno

    Succulent beef & Parmesan cheese meatballs baked in a rich tomato and garlic sauce with a hint of chilli. Topped with Gran Milano cheese, fresh parsley and served with Dough Sticks

    Categories: 524

  • Mozzarella Sticks

    Say cheese! Melting mozzarella coated in crisp, golden breadcrumbs. Served with a tangy Italian tomato dip and a drizzle of sweet hot honey

    Categories: 578

  • Caprese Salad

    Creamy mozzarella, vine tomatoes, plenty of basil and balsamic drizzle

    Categories: 348

  • Buffalo Chicken Wings

    Flavour-packed chicken wings, smothered in spicy buffalo sauce, and sprinkled with parsley. Served with a classic cool blue cheese dip. A little bit messy but so worth it

    Categories: 700

  • Buttermilk Chicken Goujons

    NEW RECIPE Tender strips of buttermilk chicken, coated in crisp rosemary breadcrumbs. With fresh parsley and basil & pine kernel pesto

    Categories: 382

  • Garlic Bread with Mozzarella

    A perfect prelude to the main course. Topped with delicious garlic butter and melted mozzarella

    Categories: 356

  • Bruschetta Originale 'PizzaExpress'

    Freshly-baked dough topped with our signature garlic butter, fresh tomatoes, red onion and basil & pine kernel pesto

    Categories: 362

  • Calamari

    Lightly crumbed tender squid rings with Caesar dressing, lemon and parsley

    Categories: 504

  • Lemon & Herb Chicken Wings

    With house dressing dip and parsley

    Categories: 556

  • Ad Astra Potatoes

    Topped with Cajun spice and Gran Milano cheese, served with Italian tomato dip

    Categories: 330

  • Mixed Salad

    Baby spinach, rocket, seasonal tomatoes and cucumber with our house dressing

    Categories: 166

  • Raw Slaw

    Crunchy red & white cabbage, carrot, red onion and parsley, freshly tossed in our house dressing

    Categories: 163

  • Halloumi Bites

    NEW RECIPE Crispy coated halloumi with Italian tomato dip and parsley

    Categories: 651

  • Polenta Chips

    Rosemary polenta chips with Gran Milano cheese and honey & mustard dip

    Categories: 454

  • Blue Cheese Dip

    Categories: 93

  • Italian Tomato Dip

    Categories: 63

  • Garlic Butter Dip

    Categories: 205

  • Basil & Pine Kernel Pesto Dip

    Categories: 142

  • Chilli & Basil Dip

    Categories: 51

  • Sweet & Smoky BBQ Dip

    Categories: 44

  • Duo Romana

    When two becomes one! Take your two favourite Classic or Romana recipes and enjoy them side by side on a Romana base.

  • Calabrian Feast

    A fiery meat lover's feast. 'Nduja and Calabrese sausage, plus pepperoni and crispy pancetta. With two types of mozzarella, Gran Milano cheese, chilli, parsley and hot honey

    Categories: 1259

  • Four Seasons Speciale

    A 1965 icon reimagined. Four different quarters, packed with premium ingredients on a mozzarella and tomato base 1. Baby plum tomatoes, basil & pine kernel pesto & mozzarella 2. Pepperoni & Calabrese sausage D.O.P 3. Mushroom, truffle and Gran Milano cheese 4. Anchovy, capers & olives

    Categories: 1123

  • Queen Margherita

    All hail the queen. A whole creamy burrata sitting atop a tomato with garlic and mozzarella base. With fresh basil, Gran Milano cheese and extra virgin olive oil

    Categories: 1284

  • Pollo Italiano

    Chicken, spinach, mozzarella and garlic oil on a bechamel base, topped with slow-roasted tomatoes, basil & pine kernel pesto and Gran Milano cheese

    Categories: 1260

  • Chicken & Pancetta

    A mouthwatering combination. Pancetta, chicken, melting mozzarella, tomato, garlic and finished with parsley and Gran Milano cheese

    Categories: 1186

  • American Hot

    We're proud of our pepperoni - it's packed with paprika for a deep, smoky flavour. Here it's teamed up with mozzarella, tomato and a choice of hot green or jalapeno peppers

    Categories: 1010

  • Pollo ad Astra

    Cajun spiced chicken, red onions, mozzarella, tomato, garlic oil and sweet red peppers really deliver on Southern Swing

    Categories: 1145

  • BBQ Burnt Ends

    Slow-cooked beef brisket with a hint of chipotle, sweet & smoky BBQ sauce, mozzarella and red onions, topped with roasted tomatoes and parsley

    Categories: 1157

  • Garlic Prawn

    Slow-cooked pulled pork with fennel and herbs, pancetta, potato, mozzarella, garlic oil, and Gran Milano cheese on a bechamel sauce base.

    Categories: 1033

  • Smoky BBQ Chicken

    A sweet and smoky sensation. BBQ chicken, mozzarella, roasted peppers and red onion on a BBQ sauce base and sprinkled with parsley.

  • American

    On the menu since day one with the finest pepperoni, mozzarella and tomato

    Categories: 978

  • La Reine

    The Queen. Ham, black olives, mushrooms, mozzarella and tomato

    Categories: 898

  • Leggera Pollo ad Astra

    Categories: 641

  • Leggera American Hot

    Categories: 638

  • Vegan Buddha Bowl

    Delicious mixed grains, slow-roasted tomatoes and fresh baby tomatoes, with spinach, rocket and spiced toasted seeds With balsamic roasted beetroot, garlic Tenderstem broccoli and houmous

    Categories: 491

  • Goat's Cheese & Beetroot Buddha Bowl

    Mixed grains, roasted and baby tomatoes, spinach, rocket with balsamic dressing and spiced toasted seeds. Served with balsamic roasted beetroot and goat's cheese

    Categories: 594

  • Nicoise

    On the menu since '85. The big flavours of tuna, white anchovies, capers and olives with new potatoes, Cos lettuce, rocket, cucumber, tomato, free-range egg, parsley and house dressing

    Categories: 566

  • Grand Chicken Caesar

    Chicken, brown anchovies, Cos lettuce, croutons, Gran Milano cheese, free-range egg and Caesar dressing

    Categories: 711

  • Mac & Cheese

    A comforting classic. Macaroni baked in a rich three-cheese sauce with mozzarella, Cheddar, Gran Milano cheese, garlic oil and topped with crisp breadcrumbs

    Categories: 1097

  • Pollo Pesto

    NEW RECIPE Chicken, penne, mushrooms, red onions, mozzarella and Gran Milano cheese with penne, bechamel and basil & pine kernel pesto

    Categories: 1082

  • Lasagna Classica

    Slow-cooked beef, mushroom and tomato ragu, layered with silky pasta, creamy bechamel sauce and Gran Milano cheese

    Categories: 712

  • Cannelloni

    Spinach and ricotta filled pasta with passata, bechamel, mozzarella, garlic oil and Gran Milano cheese

    Categories: 705

  • Funghi di Bosco

    A tribute to our founder who loved mushroom pizza and Venice. Chestnut mushrooms, tomato with garlic, mozzarella and rosemary, finished with parsley and Gran Milano cheese

    Categories: 937

  • Padana

    Goat's cheese, sweet caramelised onions and spinach combine with mozarella, tomato, garlic oil and red onions in a feast of great tastes and textures

    Categories: 1108

  • Fiorentina

    The one with the 'egg and spinach', plus mozzarella, tomato, Gran Milano cheese, black olives and garlic oil

    Categories: 942

  • Margherita

    The hero here is our passata. It's been lovingly made using 100% Italian tomatoes by the Greci family in Parma since 1987. Truly the taste of PizzaExpress

    Categories: 807

  • Vegan Giardiniera

    A veggie lover's delight. Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley

    Categories: 840

  • Leggera Pomodoro

    An old favourite reimagined; tomato, light mozzarella, seasonal tomatoes and fresh basil to finish

    Categories: 573

  • Leggera Vegan Giardiniera

    Artichoke, mushroom, red onion, and black olives, with vegan mozzarella alternative and parsley

    Categories: 585

  • Leggera Padana

    Categories: 722

  • Gluten-Free La Cubana

    Havana comes to PizzaExpress. Zesty, marinated slow-cooked pulled pork with garlic, herbs and a hint of chipotle chilli, tomato, mozzarella, roasted peppers, tomato & red onion salsa, fresh coriander and lime.

    Categories: 825

  • Gluten-Free American Hot

    We're proud of our pepperoni - it's packed with paprika for a deep, smoky flavour. Here it's teamed up with mozzarella, tomato and a choice of hot green or jalapeno peppers

    Categories: 891

  • Gluten-Free Spicy Giuseppe

    A hot, modern take on a much-loved favourite. Tender, spiced ground beef, fresh chillies, red onion, green pepper, tomato and mozzarella, finished with chilli oil and parsley

    Categories: 979

  • Gluten-Free Padana

    Goat's cheese, sweet caramelised onions and spinach combine with mozarella, tomato, garlic oil and red onions in a feast of great tastes and textures

    Categories: 882

  • Gluten-Free Pollo ad Astra

    Cajun spiced chicken, red onions, mozzarella, tomato, garlic oil and sweet red peppers really deliver on Southern Swing

    Categories: 831

  • Gluten-Free BBQ Burnt Ends

    Slow-cooked beef brisket with a hint of chipotle, sweet & smoky BBQ sauce, mozzarella and red onions, topped with roasted tomatoes and parsley

    Categories: 927

  • Gluten-Free Garlic Prawn

    Butterflied garlic king prawns on an Italian tomato base, with mozzarella, red onion and baby plum tomatoes. Finished with fresh parsley and a squeeze of lemon

    Categories: 863

  • Gluten-Free Funghi di Bosco

    A tribute to our founder who loved mushroom pizza and Venice. Chestnut mushrooms, tomato with garlic, mozzarella and rosemary, finished with parsley and Gran Milano cheese

    Categories: 880

  • Gluten-Free Pollo Fiesta

    Fajita spiced chicken, roasted peppers, garlic, red onion, tomato and mozzarella, finished with fresh coriander, sour cream and lime

    Categories: 853

  • Gluten-Free Sloppy Giuseppe

    A classic which first appeared on our menu in 1999, updated with a new, tastier recipe. Lightly spiced ground beef, red onion, green pepper, tomato and mozzarella, finished with parsley

    Categories: 876

  • Gluten-Free Fiorentina

    The one with the 'egg and spinach', plus mozzarella, tomato, Gran Milano cheese, black olives and garlic oil

    Categories: 893

  • Gluten-Free American

    On the menu since day one with the finest pepperoni, mozzarella and tomato

    Categories: 929

  • Gluten-Free Margherita

    The hero here is our passata. It's been lovingly made using 100% Italian tomatoes by the Greci family in Parma since 1987. Truly the taste of PizzaExpress

    Categories: 749

  • Gluten-Free La Reine

    The Queen. Ham, black olives, mushrooms, mozzarella and tomato

    Categories: 849

  • Gluten-Free Vegan Giardiniera

    A veggie lover's delight. Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley

    Categories: 791

  • Double Belgian Chocolate Brownie

    A chocolate lover's dream. Served warm with chocolate sauce and topped with vanilla gelato and chocolate twists

    Categories: 647

  • Lemon & Raspberry Cheesecake

    A zesty lemon cheesecake, topped with a raspberry and lemon swirl on a caramelised biscuit base. Served with raspberry coulis and vanilla gelato

    Categories: 449

  • Biscoff Billionaire Sundae

    Like Biscoff? You'll love this. Creamy vanilla and salted caramel gelato, Biscoff sauce, plenty of Biscoff biscuits, chocolate sauce and whipped cream

    Categories: 659

  • Birthday Cake Sundae

    A party in a glass. Vanilla gelato, raspberry coulis, whipped cream and colourful sprinkles, adorned with a vanilla sponge cake filled with buttercream and raspberry jam, all topped with birthday cake popcorn, handmade by our friends at Joe & Seph's

    Categories: 675

  • Honeycomb Cream Slice

    Honeycomb, chocolate, whipped cream, and salted caramel on a deliciously rich biscuit base with chocolate sauce. Served with your choice of cream, gelato or mascarpone

    Categories: 592

  • Baked Vanilla Cheesecake

    NEW RECIPE Made with Madagascan vanilla, served with salted caramel sauce, vanilla gelato and chocolate twists

    Categories: 545

  • Chocolate Fudge Cake

    Now, 50% bigger. Freshly baked, in our pizza oven, it's rich, dark and delicious. Served with vanilla gelato and topped with a white chocolate treat

    Categories: 277

  • Tiramisu

    Coffee and Marsala wine give this iconic dessert its kick!

    Categories: 412

  • Frangelico Affogato

    A sophisticated end to your meal. Cool vanilla gelato, Frangelico hazelnut liqueur [25ml, ABV 20%], and a dark, rich shot of Espresso

    Categories: 280

  • Chocolate Brownie Dolcetti

    NEW RECIPE Calories displayed do not include coffee or tea

    Categories: 252

  • Lime & Basil Sorbet Dolcetti

    Zesty lime & basil-flavoured sorbet, with a choice of tea or coffee.

  • Stem Ginger Cake Dolcetti

    Packed with stem ginger and topped with a creamy frosting, with a choice of tea or coffee.

  • Lotus Biscoff Cheesecake Dolcetti

    With a choice of tea or coffee.

  • Caffe Reale Dolcetti

    Sweet figs in a cinnamon and white wine spiced syrup with mascarpone, with a choice of tea or coffee.

  • Strawberry Mimosa

    Strawberry puree topped with crisp Prosecco

  • Dean Street Collins

    Our take on the classic Tom Collins, named after the famous PizzaExpress Jazz Club. Sipsmith London Dry Gin (ABV 41.6%) lemon and soda

  • Strawberry Daiquiri

    Delicious and fruity. Bacardi Carta Blanca Rum (ABV 37%), strawberry and lime

  • Margarita

    Patron Silver Tequila (ABV 40%), with lime, blood orange and a touch of salt. A fiesta in a glass

  • Soho Spritz

    Amalfi Limoncello (ABV 25%), Prosecco and soda. Named in honour of Soho, where it all started back in 1965

  • Peachcello Spritz

    Our take on the famous cocktail which was created in Harry's Bar in Venice Amalfi Peachcello (ABV 25%), Prosecco and a dash of soda

  • Pomegranate Mimosa

    Our Prosecco with fruity pomegranate syrup and a fresh raspberry.

  • Gavi di Gavi

    Crisp and lively, with sharp acidity and a refreshing, lasting finish

  • Prosecco D.O.C

    Veneto, Italy (ABV 11%). Light and dry fizz, with fresh apple flavours

  • Prosecco D.O.C Rose

    Veneto, Italy (ABV 11.5%). Bright, dry and just delicious

  • Grecanico Chardonnay

    Sicily, Italy (ABV 13%). Exclusive to PizzaExpress. Fresh with a hint of tropical fruit

  • Soave D.O.C

    Veneto, Italy (ABV 12%). Light and delicate

  • Pinot Grigio D.O.C

    Veneto, Italy (ABV 12%). From north-eastern Italy, home to the very best Pinot

  • Sauvignon Blanc

    Veneto, Italy (ABV 12.5%). Tropical notes with a sophisticated, dry edge

  • Picpoul de Pinet

    Languedoc-Roussillon, France (ABV 13%). Crisp and light with a refreshing minerality

  • Verdicchio D.O.C

    Marche, Italy (ABV 13%). Italy's pick. Award-winning wine exclusive to PizzaExpress

  • Pinot Grigio Blush

    Veneto, Italy (ABV 12%). Flavours of crushed summer berries

  • Provence Rose

    Provence, France (ABV 13%). Dry and elegant

  • Nero d'Avola Shiraz D.O.C

    Sicily, Italy (ABV 13%). Exclusive to PizzaExpress. Smooth, soft and medium bodied

  • Merlot

    Sicily, Italy (ABV 13%). Big and bold with plum and spice

  • Montepulciano d'Abruzzo D.O.C

    Abruzzo, Italy (ABV 12.5%). Lashings of cherries

  • Primitivo

    Puglia, Italy (ABV 13.5%). Jammy fruit notes of dried fig and blackberries

  • Chianti Riserva D.O.C.G

    Tuscany, Italy (ABV 12.5%). This delicious Tuscan red is full of ripe fruit and a hint of spice

  • Malbec

    Mendoza, Argentina (ABV 14%). Black and red berry fruits

  • Rhubarb & Raspberry G&T

    A sweeter, distinctly fruity twist on a G&T. Sipsmith London Dry Gin (ABV 41.6%), Fever-Tree Light Rhubarb & Raspberry Tonic and fresh mint

  • Classic G&T

    NEW RECIPE Sipsmith London Dry Gin (ABV 41.6%), light tonic and fresh lime

  • Raspberry Cosmo Spritz

    Pretty in pink! 42 Below Vodka, raspberry liqueur, cranberry and lime topped with lemonade.

  • Passion Fruit Martini

    A modern classic. 42 Below vodka, blended with passion fruit and vanilla (ABV 14.9%), served with a 25ml shot of Prosecco on the side

  • Aperol Spritz

    Prosecco, Aperol (ABV 11%), soda and orange. Sunshine in a glass

  • Espresso Martini

    Smooth and intense. Espresso, vodka, coffee liqueur and vanilla (ABV 14.9%)

  • Classic White Spritzer

    Pinot Grigio, topped with refreshing soda and lemon

  • Classic Rose Spritzer

    Pinot Grigio Blush, topped with refreshing soda and lemon

  • Classic Red Spritzer

    Montepluciano, topped with refreshing soda and lemon

  • PizzaExpress Birthday Brew

    (ABV 3.4%) - 330ml - LIMITED EDITION A Cold IPA brewed by our friends at Meantime. Part pilsner, part IPA, it's crisp, refreshing and packed with hops and fruity citrus notes. Perfect with Pizza

  • Pizza Pal

    Crafted with our friends at Meantime Brewery, a pale ale exclusively brewed with fruity Citra to make the perfect pizza partner (ABV 4%)

  • Peroni Nastro Azzurro

    Part of the PizzaExpress story, crisp and refreshing with citrus and spicy aromatic notes. (ABV 5%)

  • Peroni Nastro Azzuro 0.0

    (ABV 0%)

  • Gluten-Free Peroni Nastro Azzurro

    (ABV 5%)

  • Fuller's London Pride Amber Ale

    (ABV 4.7%) - 500ml

  • Cornish Orchards Raspberry & Elderflower Cider

    (ABV 4%) - 500ml

  • Cornish Orchards Gold Cider

    (ABV 5%)

  • Peach Sparkle

    A refined non-alcoholic cocktail bursting with fruit flavour, inspired by the famous Bellini cocktail

  • Lime & Ginger Sparkle

    Zesty and spicy

  • Raspberry Sparkle

    Bottlegreen sparkling light raspberry lemonade, fresh lime and mint

  • Elderflower & Mint Sparkle

    Bottlegreen sparkling light elderflower presse, lemon and mint

  • Apple Juice

  • Passion Fruit Still Lemonade

  • Strawberry Sicilian Still Lemonade

  • Sicilian Still Lemonade

  • Oasis Summer Fruits

  • Oasis Exotic Fruits Zero

  • Lipton Peach Ice Tea

  • Coca-Cola Classic

  • Diet Coke

  • Coca-Cola Zero Sugar

  • Fanta

  • Sprite

  • One Living Ginger Kombucha

    Authentically brewed, with ginger and turmeric. Zero sugar, raw & unpasteurised and full of live cultures

  • San Pellegrino Aranciata Rossa

  • San Pellegrino Limonata

  • Appletiser

  • Acqua Panna Still Mineral Water

  • San Pellegrino Sparkling Mineral Water

  • Schweppes Mixers

    Soda water and Lemonade

  • Amalfi Limoncello

    Made by our friends at Staibano (ABV 25%)

  • Ketel One Vodka

    (ABV 40%)

  • Courvoisier, Jameson, Jack Daniel's, Bacardi, Amaretto, Chambord

  • Baileys

    (ABV 17%)

  • Espresso

  • Americano

  • Latte

  • Flate White

  • Cappuccino

  • Macchiato

  • Mocha

  • Hot Chocolate

  • Oat Milk Latte

  • Oat Milk Flat White

  • Oat Milk Cappuccino

  • Oat Milk Macchiato

  • Oat Milk Mocha

  • Oat Milk Hot Chocolate

  • Twinings Tea

Categories

Restaurants - Pizzeria
01267238304 01267-238304 +441267238304

Map Unit 15, St Catherine's Walk

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